Tag: Vegetariskt

Watermelon Gazpacho

Gazpacho with a twist of watermelon – it’s unexpected, it’s excellent, it’s fresh and spot on. And it’s perfect during those warm summer days. This chilled soup brings me back to Italy and mine and Stefan’s first trip together. It reminds me of the small picturesque village, Portico di Romagna,  where we were …

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Award Winning Cauliflower- Quinoa Cheeseburger with Manchego and Chipotle Mayo

I’m so happy to tell you guys that this burger was one out of three winners in a veggie burger contest that was announced by the Swedish food magazine Buffé​. Can you imagine; they loved my burger so much I actually won! Wow!! I who just participated because I thought it was a funny thing to do… […]

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Indian Lentil Cauliflower and Sweet Potato Stew

I’m not the kind of person that bails when it comes to trying new foods. Actually I love getting new food related experiences and enjoys trying new flavours and that’s why I sometimes challenge myself by cooking something I never tried before or something that I usually dislikes. This is one such dish – and […]

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Chioggia Beet and Goats Cheese Carpaccio

I invited my family over and cooked up a 3-course dinner a normal, quite gloomy Monday a while back. Sometimes it’s nice embellishing a boring weekday by catching up with your family – especially if you haven’t seen them in a while and especially if there’s food involved. The dinner wasn’t super pretentious an I [&h…

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Turbo Thursday – Locro de Papas, aka Equatorian Potato Soup

This hearty potato soup is a divining concoction of Equatorian origin. It’s fresh and filling at the same time and a perfect lunch or dinner when a gloomy day strikes and you want something warming, quick and delicious. Potato soup doesn’t sound too tantalizing does it? But in fact this will be far from all the potato […]

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