Baking & Desserts

How to get the Pocket Inside the Pita Bread

Every time I had pita bread as a child I was wondering how that hollow pocket got in there. It must be some sort of magic! Or maybe not… now when I have baked my one pita pockets I know that it’s just simple food science that creates this hollow interior. But I have to […]

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The Ultimate Swedish Knäck, a Toffee Based Christmas Confectionery

So what exactly is an “Ultimate” recipe? No, it is not an annoying clickbait with hollow content. What I mean when I say “Ultimate” is that this recipe has been analyzed and matched with certain attributes that I want to achieve, adjusted according to food science principles, experimented on and finally blind tested and compared. […]

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Homemade Nutella

The combination of hazelnuts and chocolate – it´s a match made in heaven! Pietro Ferrero must be the proudest confectionery maker ever lived. Just think of being able to flaunt with the title Nutella inventor. It was during the World War II, when chocolate was scarce, when he came up with the brilliant idea of […]

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Rhubarb Variation

The rhubarb season is here! When the rhubarb start to pop out of the soil and my mother makes the first rhubarb pie of the year, then it’s spring for real! I’m jealous of all of those who have a garden and can pick their own rhubarbs whenever the rhubarb-pie-urge hits. I buy my rhubarbs […]

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Crisp Caramel, Raspberry and Rhubarb Pie

Happy Walpurgis Night! Merry Walpurgis Night! Glad Walpurgis Night! What du you really say a day like this? I have no idea. Anyhow I hope you have had a great day and that the evening will be to your liking regardless of if you spend it in front of the fire or doing something completely […]

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False Rye Sourdough Baguettes

One of the best things with weekends is to wake up late and have a luxury breakfast in bed. And an almost mandatory thing when having breakfast in bed – newly baked bread. You know, the smell of bakery and that still slightly warm bread with a crisp outside and that perfectly baked inside! It´s […]

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