Sparrissoppa med kavringsmul, äpple, gurka och dill

Att få ta del av alla goda råvaror som finns nu på våren är bara för härligt! Jag är väl inte den bästa på att laga mat i säsong utan kan unna mig en mustig halloumistroganoffen mitt i sommaren eller en sallad på vintern. Ändå är den här tiden på året speciell för mig och […]


Food Trends 2018

Another year is coming to an end and a new one is here to pick up – 2018! A year that I hope you look forward to just as much as I do. But before we plunge into the unknown that is 2018 let’s have a quick rewind and remember what was 2017. Health, plant […]


The Best Hot Chocolate Experience

I L.O.V.E. hot chocolate and during our Melbourne trip in May I discovered a complete new level of chocolate drinks. We went all in for hot and cold chocolates. So nerdy! So yummy! And so so lovely! Melbourne is known for its cafes and is considered one of the best coffee cities in the world […]


Swedish Cinnamon Buns

On Wednesday the 4th October it’s “Kanelbullens Dag” or “The Day of the Cinnamon Bun”. Yes, here in Sweden we love our swirls filled with a buttery cinnamon filling and topped with pearl sugar and maybe some almond flakes for those who’s feeling extra fancy. We love them so much they even got their own […]

Tingling Taste on Instagram

Warning: Invalid argument supplied for foreach() in /home/tingling/public_html/wp-content/themes/thevoux-wp/vc_templates/thb_instagram.php on line 52
Who we are

Our mission is to share the knowledge – and to spread the enjoyment of quality food with the world. We are Tingling Taste, and we hope you will enjoy your stay!

About us